Orange French Toast

Ingredients:

• 6 eggs
• 1/2 cup orange juice
• 1/4 cup skim or low-fat milk
• 1/3 cup sugar
• 1 tablespoon grated orange peel
• 1/2 teaspoon vanilla
• 1/4 teaspoon ground nutmeg
• 8 slices day-old raisin bread
• Butter
• Confectioners' sugar, optional
• Bacon, optional
• Orange slices

Method:

1. In medium bowl, beat together eggs, juice, milk, sugar, peel, vanilla and nutmeg until well blended.
2. Place bread in single layer in 13 x 9 x 2-inch pan.
3. Pour egg mixture over bread.
4. Let soak, turning once, until liquid is absorbed, about 5 minutes.
5. Place bread slices in large frying pan and cook turning slices till browned and center is firm - (about  5 to10 minute and fork comes out clean)
6. Dust with confectioners's sugar and top with bacon and orange slices, if desired.