Apple or Eve's Pudding (Pwdin Afal or Awdin Efa)

Ingredients:

• 2 ozs. plain flour
• 2 eggs
• 1 oz. sugar
• 1/2 to 3/4 pint milk
• 1-1/2 ozs. butter
• stewed apples-Vanilla

Method:

1. Melt butter in a saucepan, stir in the flour and add the milk a little at a time.
2. Simmer slowly to make a smooth sauce.
3. Pour into a bowl and add the sugar, vanilla to taste, and the egg yolks.
4. Fold in stiffy beaten egg whites.
5. Grease a pie dish, and cover the bottom with a layer of stewed apples.
6. Pour the mixture over them and bake for three-quarters of an hour.