No-Cook Peppermint Frosting Recipe

Ingredients:

• 2 (3 oz.) packages cream cheese, softened
• 2 tablespoons milk
• 1 dash salt
• 5 cups powdered sugar
• 1/2 cup crushed hard peppermint stick candy

Directions:

1. Gradually blend together cream cheese, milk and salt.
2. Stir in crushed candy.

 


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